Living in Mallorca Forum
Would you like to react to this message? Create an account in a few clicks or log in to continue.

Living in Mallorca Forum

Living in Mallorca - my home of choice, is it yours?
 
HomeGalleryLatest imagesSearchRegisterLog in
Latest topics
» The Ups and Downs of Purchasing a Property
Olive & Anchovy Bites I_icon_minitimeWed Dec 28, 2022 11:33 pm by Ambl3r

» Greetings Mallorca
Olive & Anchovy Bites I_icon_minitimeTue Apr 30, 2013 10:52 pm by neilmccauley17

» Spain Local Guide Wanted
Olive & Anchovy Bites I_icon_minitimeFri Apr 26, 2013 2:47 am by bensh2

» Looking For Long Term Rental April - October 2013
Olive & Anchovy Bites I_icon_minitimeMon Apr 01, 2013 3:52 am by Admin

» Love Spain now becomes Love Mallorca
Olive & Anchovy Bites I_icon_minitimeWed Dec 26, 2012 7:32 am by Admin

» Love Mallorca Forum?
Olive & Anchovy Bites I_icon_minitimeSun Dec 02, 2012 10:58 pm by Admin

» Lack of Mallorca Forums
Olive & Anchovy Bites I_icon_minitimeFri Sep 07, 2012 7:33 am by Admin

» Return to Mallorca
Olive & Anchovy Bites I_icon_minitimeMon Apr 23, 2012 5:14 am by Admin

» "Che" Guevara
Olive & Anchovy Bites I_icon_minitimeThu Apr 12, 2012 5:08 am by Admin

Similar topics
    Facebook Living in Mallorca
    Favourite Links
    Social bookmarking
    Social bookmarking reddit      

    Bookmark and share the address of Living in Mallorca Forum on your social bookmarking website
    Navigation
     Portal
     Index
     Memberlist
     Profile
     FAQ
     Search
    Visits

     

     Olive & Anchovy Bites

    Go down 
    AuthorMessage
    Admin
    Admin
    Admin


    Posts : 496
    Join date : 2010-05-28
    Age : 70
    Location : Alcudia

    Olive & Anchovy Bites Empty
    PostSubject: Olive & Anchovy Bites   Olive & Anchovy Bites I_icon_minitimeThu Dec 02, 2010 8:56 pm

    Olive & Anchovy Bites Olive_10

    Ingredients:
    115g/4oz plain flour
    115g/4oz chilled butter, diced
    115g/4oz finely grated Manchego, mature Cheddar or Grueyere cheese
    50g/2oz can anchovy fillets in oil, drained and roughly chopped
    50g/2oz pitted black olives, roughly chopped
    2.5ml/ ½ teaspoon cayenne pepper
    sea salt, to serve


    1. Place the flour, butter, cheese, anchovies, olives and cayenne pepper in a food processor and pulse until the mixture forms a firm dough.
      2. Wrap the dough loosely in clear film and chill for 20 minutes.
      3. Preheat the oven to 200ºC/400ºF/Gas 6. Roll out the dough thinly on a lightly floured surface.
      4. Cut the dough into 5cm/2in wide strips, then cut across each strip in alternate directions, to make triangles. Transfer to baking sheets and bake for 8-10 minutes until golden. Cool on a wire rack. Sprinkle with sea salt.


    VARIATIONS:
    • To add a little extra spice, dust the olive and anchovy bites lightly with cayenne pepper before baking.
      Crisp little nibbles set off most drinks so serve these bites alongside little bowls of seeds and nuts. Toasted chickpeas are also another popular snack.


    Back to top Go down
    http://www.lovespainforum.com
     
    Olive & Anchovy Bites
    Back to top 
    Page 1 of 1
     Similar topics
    -
    » Mediterranean Chicken & Olive Casserole

    Permissions in this forum:You cannot reply to topics in this forum
    Living in Mallorca Forum :: LOVE SPAIN FORUMS :: Spanish Food :: Tapas-
    Jump to: